Flour Free chocolate Chip cookies

I am not even joking when I tell you these cookies are to die for & NO ONE will know they are on the healthy side! Have fun with this one!

1 cup creamy almond butter

¾ cup coconut sugar 

1 large egg
1 teaspoon vanilla extract
½ teaspoon baking soda
½ teaspoon sea salt 

1 cup chocolate chips ( choose a good brand with over 60% cacao if possible)

  1. Preheat oven to 350°F. Line two large baking sheets with parchment paper or silicone baking mats and set aside.
    In a large mixing bowl, add the almond butter, coconut sugar, egg, vanilla extract, salt and baking soda and mix together until very well combined. Add in the chocolate chips and continue mixing until fully combined. No need for a mixer. 

  2. Measure out two tablespoon sized balls of cookie dough onto the prepared baking sheets, making sure to leave a little room between each one. 

  3. Bake in two separate batches at 350°F for 9-11 minutes. No longer. Remove from the oven and allow the cookies to cool completely on the baking sheet.