Guilt Free Chocolate Chunk Cookies

Serves 12
Prep Time: 21 Minutes

 

Chocolate Chip Cookie Recipe
Chocolate Chip Cookie Recipe

Instructions


Preheat the oven to 350° and add everything except the chocolate chips to a food processor. Mix for 1 minute.

Fold in chocolate chips.

Use a scoop and make even balls and lay them on a parchment-lined baking sheet.

Bake for 20 minutes. Remove and let cool on a cooling rack.

Cook an extra 2 minutes if you like your cookies crunchy.

Ingredients

1 can Garbanzo Beans (chickpeas, very well rinsed & drained))
1/2 cup Almond Butter (no added sugar or oils)
1/3 cup Maple Syrup
2 tsp Vanilla Extract
1/2 tsp Baking Soda
1/8 tsp Sea Salt
1/2 cup Organic Dark Chocolate Chips

Instructions


Preheat the oven to 350° and add everything except the chocolate chips to a food processor. Mix for 1 minute.

Fold in chocolate chips.

Use a scoop and make even balls and lay them on a parchment-lined baking sheet.

Bake for 20 minutes. Remove and let cool on a cooling rack.

Cook an extra 2 minutes if you like your cookies crunchy.

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